Open for lunch from 12:30 pm till 2:15 pm, and for dinner from 7.30 pm till 10 pm

The restaurant offers a healthy cuisine that is rich in flavors. It is the place that reunites those who take care of their body, those promoting healthy lifestyles, the hedonistic epicureans and also the ones who are curious enough to live new culinary experiences. We want to let your taste buds guide us through offering you a healthy, balanced and adapted diet.


Orchestrated by Chef S. Bontour, the cuisine “Flavor, Pleasure & Health” of our gastrodietetic restaurant is developed by the VICHY CÉLESTINS SPA HOTEL CASABLANCA dieticians’ team. They, all together, come up with dishes that combine creativity, lightness and savoriness. The kind of light and delicate cuisine that offers recipes shaped by low temperature cooking and a reduction in salt thanks to the addition of Vichy Célestins water bicarbonate present in the “Signature” recipes.

Recognized BIO products especially AOCs imported from France besides high-quality Moroccan products. The menu is short enough to ensure products freshness. In addition to this, we offer a “Balanced” Menu of the Day, from Monday to Friday. A tasting Discovery Menu is offered every night upon customers’ request. This will make you live a unique culinary experience.

Enjoying panoramic views of the pool and the Atlantic Ocean, amongst the first of its kind in Morocco and Africa, the gastro-dietetic restaurant offers a moment of real pleasure. Bright, uncluttered, made in raw materials, modern and warm, it aims to be a stopover health benefactor where the pleasure is sought. With an inventive menu and an exceptional environment, the VICHY CÉLESTINS SPA HOTEL CASABLANCA Gourmet and Diet Restaurant offers you a taste of well-being.